BCIT awarded NSERC Discovery Grant for research on lipid digestion and satiety
BCIT Natural Health and Food Products Research Group (NRG) researcher Dr. Anika Singh has been awarded a 5-year NSERC Discovery Grant of $177,500 for her research on lipid digestion and human satiety. Dr. Singh’s project aims to establish new knowledge that will help improve public health and lay the foundation for future research into other … Read more