Vancouver’s Gastown has a lot of spots that grab people’s attention. The different restaurants and bars to pick from when you’re thinking about going for a fun night out. A night out includes a delicious meal with great company. Finding a spot that’s different than the usual is a challenging task, especially if you’re indecisive. One spot that comes to mind when you’re in the mood for something different near Gastown is, “Is That French.” It’s located at Blood Alley in Downtown Vancouver and it’s not on most people’s radar. It has a small space with a simplistic sign at the entrance but sometimes, the best spots are hard to find, just like this one.

This oyster bar restaurant has an innovative take on Pacific Northwest cuisine. Their vibrant menu is unique and contains a variety of dishes made with fresh and seasonal ingredients. They have an impressive selection of high-quality sustainable seafood. People usually go to experience the oysters, but they stay longer because of their wine selection. The main mission behind this restaurant is to bring people together to enjoy each other’s company over incredible wine and food. Occasionally, they have live music to set the mood and create a calm, cozy environment where people can relax and have a great time. Usually, there’s a local jazz artist who plays music every Thursdays.

The food, wine and music are all ingredients that make this spot a special one. The thought behind their concept, setting, menu and atmosphere is amazing. They’re looking to bring a change in the culinary space in Gastown and they’re doing it in style. They named their restaurant, “Is That French” because their menu makes people wonder if the place is an oyster bar or a wine bar or a French spot. Either way, the name is clever, just like the way their wines are selected and the way their dishes are made.